I cannot with this stick of butter rice recipe. The flavor will transport you back in time to a recipe your Grandma made, this instant pot stick of butter rice recipe is a keeper.
Pressure Cooker Stick of Butter Rice
1 c. uncooked rice (NOT instant), like Jasmine rice or Basmati rice
1 -10 oz can of Condensed French Onion Soup
1 -10 oz can of Beef Broth
½ c. of butter
The above is Mique’s recipe but I ALWAYS double it.
2 -10 oz cans of Condensed French Onion Soup
2 -10 oz cans of Beef Broth
1 Cup of butter (two sticks of butter)
Enjoy! (You won’t be able to stop eating it!)
I have been cooking with the InstantPot for over a year now. I can honestly say we use it about 4-5 times a week. It has made the biggest difference in dinner time for my family.
Here are some of the pressure cooker recipes we are enjoying right now.
Suggestions and Substitutions
If there are any leftovers, highly doubt it, store them in an airtight container in the fridge. Reheat in the microwave and relive the experience. Leftovers can also be stored in the freezer.
Use this rice to jazz up any casserole dish calling for savory, delicious rice.
So, what kind of rice do you like? Try brown rice for a different experience, just be sure to adjust the cook time. Total time is always longer for cooking brown rice.
No Beef broth on hand? For a richer flavor, substitute beef stock and for an elegant touch, use beef consommé.
Before you Go
Thank you for stopping by today. Please check out more delicious recipes and leave me a comment and let me know how your family liked this one!
Please check back for more Pressure Cooker Recipes
Stuffed Pork Loin is baked in the oven, but the stick of butter rice mixture would be a perfect companion.
Need ideas for holiday leftovers? Try my Turkey Noodle Soup is made on the stove top.