Eggnog Fudge is a delicious gift from your kitchen. Make this homemade eggnog flavored fudge in about 30 minutes. It is an easy and yummy edible gift.

If your mouth is already watering just thinking about this eggnog candy and you know just the person who loves the flavor of eggnog and white chocolate chips, you are in good company! Skip to My Lou is your source for all things delicious like The Best Christmas Cookies and Easy Truffle Recipes!

Eggnog fudge

Egg nog Fudge

Eggnog Fudge Recipe Ingredients

This creamy fudge uses the usual marshmallow cream typically found in fudge recipes, but instead of semi-sweet chocolate, you find white chocolate and of course it is full of eggnog flavor! If you love eggnog this is your fudge!

  • sugar
  • butter
  • eggnog
  • white baking chocolate
  • nutmeg
  • marshmallow creme
  • vanilla extract

Eggnog Fudge Recipe

eggnog fudge on red napkin

Eggnog Fudge

Ingredients  

  • 2 cups sugar
  • 1/2 cup butter
  • 3/4 cup eggnog
  • 12 ounces white baking chocolate
  • 1/4 teaspoon ground nutmeg
  • 1 7 ounce jars marshmallow creme
  • 1 teaspoon vanilla

Instructions 

  • Bring sugar, butter, and eggnog to a full boil in a heavy medium-size saucepan. Continue to boil over medium heat until candy thermometer reaches 234 degrees, stir constantly to prevent scorching. Remove from heat and stir in the white chocolate and nutmeg, stirring until the chocolate is melted.  Add marshmallow creme and vanilla extract. Beat until well blended. Remove from heat. Pour into a buttered 8 or 9-inch square pan.  Cool to room temperature, then cut into squares.  Store in an airtight container in the refrigerator. May be frozen for up to three weeks.
Servings: 18
Author: Cindy Hopper

How do you make the best fudge?

  • Be sure to work quickly and stir constantly.
  • Have your prepared pan ready to go before you start cooking the fudge.
  • Store brand marshmallow cream can break down, use the National brand when making fudge.
  • Don’t overcook. Just a minute too long and you will have dry crumbly fudge.
  • Make sure your candy thermometer is working before you begin.

More Fudge Recipes

We love fudge at our house. Be sure to try some of our favorite recipes! Sounds delicious right!?!

Lets keep in touch! Sign up to get crafty ideas, recipes, sewing tutorials and more delivered right to your inbox. Follow Skip to My Lou on FB and Google+ to find out the latest news! Join me at  Pinterest  and Instagram for an extra dose of fun! You might also like to browse my free crochet patterns database.


About Cindy Hopper

Learn More

you may also like

Comments

  1. Hello Judy, The recipe calls for 1 – 7-ounce jar. Let me know if you have any questions.

  2. Does the Eggnog Fudge recipe call for one 17 oz. jar of marshmallow creme, or more than one jar(s)? I’ve never made fudge before and would like to try this recipe this year. Thanks.

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating