Hi all the friends of Skip to my Lou, it’s Ruthie from Whats Cooking with Ruthie and I’m so happy to be back to share a quick and easy pizza recipe with all of you!
Can you all believe how fast the summer is flying by? The kids start back to school next week and I can hardly believe it!
Margherita Naan Bread Pizza
6 pieces naan bread
1 (8oz) jar pizza sauce
4 roma tomatoes, thinly sliced
1/2 C fresh basil leaves, thinly sliced
2 C shredded mozzarella cheese
Preheat oven 375 degrees. Place naan bread on pizza pan (for 2 at a time use a baking sheet) top with 2 Tbsp pizza sauce, sprinkle 2 Tbsp cheese, place tomato slices evenly on top, sprinkle with basil, top with 1 Tbsp cheese. Bake 7-8 minutes until cheese is lightly browned. Garnish with additional basil and serve.
*to make a kid-friendly pizza just replace tomatoes and basil with pepperoni
I hope you and your family enjoy these Marghertia Naan Bread Pizza’s- they’re perfect for busy after school nights!
Here are a couple of fabulous autumn desserts for you to enjoy too…
Thanks so much for having me visit today… I love visiting with all of you