Chocolate Peanut Butter Fudge
Servings: 0
Ingredients
- 3/4 cup butter
- 1 cup peanut butter
- 1/4 cup baking cocoa
- 2.5 cups powdered sugar
- 1 tsp vanilla
- Pinch salt
Instructions
- Combine butter and peanut butter in large microwave safe bowl and microwave for 2 minutes.
- Carefully remove from microwave and stir. Microwave for another minute.
- Stir in remaining ingredients.
- Line a 8" or 9" square pan with plastic wrap. Press fudge into pan.
- Use a piece of plastic wrap on the top of the fudge to make the pressing in the pan easier.
- Refrigerate until firm. Cut into pieces when ready to serve.