Go Back
+ servings
Print Recipe
5 from 20 votes

Toll House Pie

Easy delicious chocolate chip cookie pie that is perfect for dinner guests.
Prep Time10 minutes
Cook Time1 hour
Course: Dessert
Cuisine: American
Keyword: best recipes, chocolate, chocolate chips, pie
Servings: 8
Calories: 457kcal
Author: Cindy Hopper


  • ½ Cup butter (melted)
  • 2 eggs
  • ½ Cup flour
  • ½ Cup sugar
  • ½ Cup brown sugar
  • 1 Cup chocolate chips
  • 1 regular pie crust- not deep dish


  • Preheat oven to 325°.
  • Melt butter then set aside.
  • Beat two eggs in a mixing bowl until foamy. (I beat with a whisk just well enough to see a few bubbles.)
  • Mix in sugars and flour.
  • Slowly stir in butter and then stir in the chocolate chips.
  • Spoon mixture into unbaked pie shell.
  • Bake for about 55 to 60 minutes or until knife inserted halfway between edge and center comes out clean
  • This pie freezes beautifully. Serve warm with ice cream. So delicious!


[brid autoplay="true" video="454171" player="18814" title="Toll House Pie" description="Delicious chocolate chip cookie pie great for dinner guests." duration="76" uploaddate="2019-08-22 15:07:25" thumbnailurl="//cdn.brid.tv/live/partners/14570/thumb/454171_t_1566486154.png"]


Tent pie with foil if the crust becomes too brown. A pie crust cover for the edges also works great.


Calories: 457kcal | Carbohydrates: 58g | Protein: 5g | Fat: 23g | Saturated Fat: 13g | Cholesterol: 75mg | Sodium: 223mg | Potassium: 62mg | Fiber: 1g | Sugar: 40g | Vitamin A: 465IU | Vitamin C: 0.2mg | Calcium: 51mg | Iron: 1.5mg