Easy Homemade Strawberry Pie Recipe

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I’m so happy to share a delicious homemade strawberry recipe with you today. Fresh strawberries make a beautiful pie.

* This recipe was adapted from browneyedbaker.com https://cookingwithruthie.com/2014/05/14/strawberry-pie/

Strawberry Pie Ingredients

• 3 lbs fresh strawberries
• sugar
•  cornstarch
•  sure-jell for low sugar recipes the pink box
• sea salt
• fresh lemon juice
•  lemon zest
• 1 pre-made 8-inch pie crust or your favorite recipe

How to make Homemade Strawberry Pie

1. Combine and mix together sugar, cornstarch, sure-jell, and salt in a medium saucepan.
2. Add puree and whisk over medium-high heat; stirring constantly.
3. Bring to a boil, and cook for 2 minutes or until starch clears and thickens.
4. Transfer to a large bowl and cool.
5. Add lemon juice and lemon zest.
6. Gently add berries and stir to coat.
7. Gently pour into prepared crust, turn berries so face side down and attractive.
8. Refrigerate for 2 hours and serve within 6 hours.
9. Serve with light whip topping.

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Homemade Strawberry Pie

Course Dessert

Cuisine American

Keyword pie

Prep Time 20 minutes

Cook Time 5 minutes

Servings 6

Calories 333 kcal

Author Cindy Hopper

Ingredients

• 3 lbs fresh strawberries gently washed and hulled.
• 3/4 C sugar
• 2 Tbsp cornstarch
• 1 1/2 tsp sure-jell for low sugar recipes the pink box
• pinch of sea salt
• 1 Tbsp fresh lemon juice
• 1 tsp lemon zest
• 1 pre-made 8 inch pie crust or your favorite recipe
• 1 1/2 C berries pick out the overripe or misshapen, place in blender or food processor and blend until smooth.

Instructions

1. Combine and mix together sugar, cornstarch, sure-jell, salt in medium sauce pan.
2. Add puree and whisk over medium high heat; stirring constantly.
3. Bring to a boil, cook 2 minutes or until starch clears and thickens.
4. Transfer to large bowl and cool.
5. Add lemon juice and lemon zest.
6. Gently add berries and stir to coat.
7. Gently pour into prepared crust, turn berries so face side down and attractive.
8. Refrigerate for 2 hours and serve with in 6 hours.
9. Serve with light whip topping.

Nutrition Facts

Homemade Strawberry Pie

Amount Per Serving

Calories 333 Calories from Fat 72

% Daily Value*

Fat 8g12%

Saturated Fat 2g13%

Polyunsaturated Fat 1g

Monounsaturated Fat 4g

Sodium 122mg5%

Potassium 399mg11%

Carbohydrates 65g22%

Fiber 6g25%

Sugar 39g43%

Protein 3g6%

Vitamin A 46IU1%

Vitamin C 136mg165%

Calcium 46mg5%

Iron 2mg11%

* Percent Daily Values are based on a 2000 calorie diet.

Mother’s Day is the perfect time to bake up a little love with the kids.

Homemade Strawberry Pie is simple enough for anyone to make and it’s sure to make the special mom in your life smile!

Here are a couple of other Fun Ideas to Inspire You’re Baking…

• Strawberry Pie Recipes
• Strawberry Shortcake …
• Easy Strawberry Drink Recipes
• EASY Strawberry Jam Recipe
• 10 Scrumptious Strawberry Desserts