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5 from 4 votes

Chocolate Mug Cake

Rich gooey chocolate cake for one made in minutes.
Prep Time3 minutes
Cook Time2 minutes
Total Time5 minutes
Course: Dessert
Cuisine: American
Servings: 1
Calories: 717kcal
Author: Cindy Hopper

Ingredients

  • 1/4 cup flour
  • 1/4 cup sugar
  • 2 tablespoons unsweetened cocoa powder
  • 1/8 teaspoon baking soda
  • 1/8 teaspoon salt
  • 3 tablespoons milk
  • 2 tablespoons vegetable oil
  • 1 tablespoon water
  • 1/4 teaspoon vanilla extract
  • 1/8 cup mini chocolate chips

Instructions

  • Mix flour, sugar, cocoa powder, baking soda, and salt in a microwave-safe mug; stir in milk, canola oil, water, and vanilla extract.
  • Cook in microwave until cake is done in the middle, about 1 minute 45 seconds.

Video

[brid autoplay="true" video="454198" player="18814" title="CHOCOLATE MUG CAKE" duration="84" uploaddate="2019-08-22 15:12:50" thumbnailurl="//cdn.brid.tv/live/partners/14570/thumb/454198_t_1566486758.png"]

Nutrition

Serving: 1g | Calories: 717kcal | Carbohydrates: 97g | Protein: 7g | Fat: 36g | Saturated Fat: 27g | Cholesterol: 7mg | Sodium: 466mg | Potassium: 211mg | Fiber: 4g | Sugar: 66g | Vitamin A: 125IU | Calcium: 90mg | Iron: 3.1mg