Toss cooked macaroni in 1 tablespoon oil. Add all remaining ingredients. Pour into lightly greased crock-pot. Stir well. Cook covered on low for 3 – 4 hours. Stir occasionally.
Recipe Video
[brid autoplay="true" video="454166" player="18814" title="Crock Pot Mac and Cheese" description="Homemade macaroni and cheese so easy and delicious that you will never reach for a box again!" duration="39" uploaddate="2019-08-22 15:07:20" thumbnailurl="//cdn.brid.tv/live/partners/14570/thumb/454166_t_1566486117.png"]
Nutrition Facts
Crock Pot Mac and Cheese
Amount Per Serving
Calories 220Calories from Fat 135
% Daily Value*
Fat 15g23%
Saturated Fat 8g50%
Cholesterol 43mg14%
Sodium 1260mg55%
Potassium 256mg7%
Carbohydrates 8g3%
Sugar 7g8%
Protein 12g24%
Vitamin A 810IU16%
Calcium 379mg38%
Iron 0.1mg1%
* Percent Daily Values are based on a 2000 calorie diet.