Go Back
–+ servings
crock pot mac and cheese in bowl
Print Recipe
5 from 11 votes

Crock Pot Mac and Cheese

Put ingredients in your slow cooker and forget it until dinner time when you will enjoy creamy macaroni and cheese! YUM!
Prep Time10 minutes
Cook Time3 hours
Total Time3 hours 10 minutes
Course: Main Course
Cuisine: American
Keyword: cream cheese, crock pot, easy dinner recipes, slow cooker
Servings: 8
Calories: 220kcal
Author: Cindy Hopper

Ingredients

  • 1 8 ounce pkg of macaroni cooked and drained
  • 1 Tablespoon oil
  • 1 13 ounce can evaporated milk
  • 1 1/2 cups milk
  • 1 tsp salt
  • 1 pound Velveeta cheese cut into cubes
  • 1/4 cup melted butter

Instructions

  • Toss cooked macaroni in 1 tablespoon oil. Add all remaining ingredients. Pour into lightly greased crock-pot. Stir well. Cook covered on low for 3 – 4 hours. Stir occasionally.

Video

[brid autoplay="true" video="454166" player="18814" title="Crock Pot Mac and Cheese" description="Homemade macaroni and cheese so easy and delicious that you will never reach for a box again!" duration="39" uploaddate="2019-08-22 15:07:20" thumbnailurl="//cdn.brid.tv/live/partners/14570/thumb/454166_t_1566486117.png"]

Nutrition

Calories: 220kcal | Carbohydrates: 8g | Protein: 12g | Fat: 15g | Saturated Fat: 8g | Cholesterol: 43mg | Sodium: 1260mg | Potassium: 256mg | Sugar: 7g | Vitamin A: 810IU | Calcium: 379mg | Iron: 0.1mg