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Chocolate Bundt Cake Recipe

Make this delicious easy mini bundt cake. 

Course Dessert
Cuisine American
Keyword chocolate recipes, dessert recipes
Prep Time 8 minutes
Cook Time 18 minutes
Total Time 26 minutes
Servings 12
Author Cindy Hopper

Ingredients

  • 1 Box Devils Food Cake Betty Crocker
  • 1 1/3 Cup Oil
  • 1 Box Chocolate Pudding Small Box
  • 1/2 Cup Warm Water
  • 1 Cup Sour Cream
  • 1 Cup Chocolate Chips

Instructions

  1. Mix ingredients together, adding the chocolate chips last. Pour into greased mini bundt pan. Bake at 350 for 18 minutes or until a cake tester comes out clean. The recipe will make 12 mini bundt cakes. Cool completely before frosting. Place frosting in a pastry bag using a medium smooth tip (mine was a Wilton tip #12) and pipe back and forth in loops like shown: