Baked Onion Dip
Servings: 16
Calories: 251kcal
Equipment
- 1 Mixing bowl
- 1 baking dish
Ingredients
- 2 cups grated Swiss cheese
- 2 cups real mayonnaise
- 2 cups finely chopped onions sweet white onions or Vidalia
- paprika just a light sprinkle
Instructions
- Mix swiss cheese, mayonnaise and onions together. Place mixture in a baking dish and sprinkle the top lightly with ground paprika, just for looks. Bake for about 20-30 minutes at 350 degrees until mixture is just bubbly and golden on top. Serve with crackers.
Nutrition
Calories: 251kcal | Carbohydrates: 2g | Protein: 4g | Fat: 25g | Saturated Fat: 6g | Polyunsaturated Fat: 13g | Monounsaturated Fat: 6g | Trans Fat: 1g | Cholesterol: 24mg | Sodium: 204mg | Potassium: 44mg | Fiber: 1g | Sugar: 1g | Vitamin A: 131IU | Vitamin C: 1mg | Calcium: 127mg | Iron: 1mg