Comments on: Chocolate Chip Cookie Pie

By: Caitlyn

Caitlyn — Sun, 03 Mar 2013 02:14:12 +0000

The picture has left me kind of confused- did you place a pie crust on top as well? It doesn’t say so in the recipe but maybe I missed something ?

By: Trina

Trina — Sat, 19 Jan 2013 13:58:48 +0000

This is great and even what makes it even better is that it’s so easy!
Mine did turn out a little dry, not sure why.

By: Laurie

Laurie — Mon, 26 Nov 2012 17:18:06 +0000

I made this gluten free for my brother and EVERYONE enjoyed it! I will def make this again.

By: karen

karen — Sat, 02 Jun 2012 19:55:07 +0000

Have been making this pie for over a decade now. My 11 year old son loves to help make it. However we ALWAYS use a deep dish crust, so I don’t know why this post says not to use one … ??? We have used both semi-sweet chocolate and milk chocolate before, but semi-sweet is better. On occasion I add pecans, too.

By: Peppermint Meringue Cookie Recipe | LoveFeast Table

Peppermint Meringue Cookie Recipe | LoveFeast Table — Wed, 07 Dec 2011 13:39:52 +0000

[...] Hello Everyone, I’m Cindy and I am excited to be here sharing a cookie recipe! I hope you will come visit me at Skip to my Lou for some crafty tutorials, handmade gift ideas, teacher appreciation ideas, sewing patterns and recipes! [...]

By: Lindsay

Lindsay — Tue, 12 Jul 2011 20:57:33 +0000

Just a quick, but HUGE, note of thanks for this winner of a recipe. Since you originally posted it, I’ve made it five times and it’s truly become my go-to dessert this summer. It couldn’t be easier (my hubs timed me and I had it in the oven in ten minutes) and it’s a HUGE crowd pleaser. In fact, in an effort to quell my junk-food-guilt, I make it with white whole wheat flour and use a whole wheat pie shell from Whole Foods. I would, seriously, never know. Only think is that I typically make about ten minutes longer than recommended. THANK YOU!!!

By: @pril

@pril — Wed, 29 Jun 2011 04:10:35 +0000

This looks absolutely delicious! Thanks for sharing! I featured this on my blog: http://koolbeenz-blog.blogspot.com/2011/06/recipe-roundup-week-1.html

@pril

By: ceallaig

ceallaig — Tue, 07 Jun 2011 16:58:11 +0000

Oh, this looks yummy, and the idea of right out of the oven … even better! I’m thinking a scoop of ice cream on top, perhaps? if we’re going to be decadent might as well go all the way. And I wonder too about a graham cracker or chocolate crust,? I’m not fond of pie crust, so I may try one of those alternatives. (And I’ll stop now, as I’m trying to type this without my glasses on … LOL)

By: Vanessa

Vanessa — Tue, 24 May 2011 01:40:11 +0000

Oh my gosh, I am going to try this tonight, it looks amazing!!

By: M

Mon, 23 May 2011 16:55:32 +0000

Oh, delicious. I can just feel it going to my hips even now knowing how many times I will have to make and eat this. Thanks for sharing.